Make sure you dry them well after soaking. Drop dough by rounded teaspoonfuls 2 inches apart onto sprayed cookie sheets. Add flour, baking soda, cinnamon and salt mix well. If you soak them your cookies will be more moist. In large bowl, combine granulated sugar, brown sugar and butter beat until light and fluffy. Raisins are dried and will pull moisture from your cookies when baking. Oatmeal is a wonderful ingredient to bake with, it adds nutrition and flavor. Just make sure to bake it for less time.Īlthough this is not necessary, some bakers believe that you should always soak your raisins in warm water before using them in a recipe so that you have plump raisins. These are the Best Oatmeal Raisin Cookies you will ever make These cookies are chewy, sweet and the perfect treat. If you want to make a smaller version, feel free. Do not overbake! Cookies will continue to bake as they cool on the baking sheet.Whisk in the molasses, brown sugar, and granulated sugar. Melt the butter in the microwave in a medium size bowl. In a large bowl, toss the flour, baking soda, cinnamon, pumpkin pie spice, and salt together. It makes your cookies turn out so much better! Line two baking sheets with parchment paper or silicone baking mats. Melted butter gives the cookies their chewy texture. Don’t scoop your measuring cup directly into the four as this compacts the flour adding too much flour.
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